Looking for a vegan protein bar recipe that’s healthy and delicious?
You came to the right spot!
I have been making the protein bars I’m about to show you for some time now and they are not only super healthy but delicious, too.
They require no oven or complex recipe and are extremely affordable.
Shown below is a recipe for how to make healthy homemade protein bars.
The ingredients listed for this homemade protein bars recipe will be enough for about 15 protein bars, each containing approximately 300 calories and 30g of protein.
You will need approximately 400g (try to use the purest, most natural form of protein powder: it could be whey, soy, egg white, casein or plant protein as they are all complete protein powders)
I would personally recommend using almond milk as it tastes great and is a great healthy alternative to milk
Try to use natural peanut butter if possible for a much healthier peanut butter. Most non-natural peanut butter contain partially hydrogenated vegetable oil, and should be avoided if possible.
You may use as much or as little flax seed as you need.
So after you have all of your ingredients: